Wednesday, November 27, 2013

Spice Up Your Thanksgiving

My favorite part about Thanksgiving --besides the main course...and dessert-- is the constant snacking that follows throughout the remainder of the weekend. Don't get me wrong, the meal is the main event, but the snacking...or grazing as I also call just a delsh!

So this afternoon I wanted to share with y'all a family favorite on the snacking menu - Spicy Crackers! Theses little firecrackers are quick, easy, & sure to be a hit!

What you'll need:

  • 1 Box of Saltine Crackers
  • 1 Dry Ranch Seasoning Packet
  • 2 Tbs. Crushed Red Pepper
  • 1 1/2 Cup Vegetable Oil
  • 9x13 Plastic Container with Lid 

What to do:
  • Place all the crackers into your plastic container.
  • Mix dry ranch seasoning, crushed red pepper, & vegetable oil in a bowl. 

  • Pour the mixture all over the crackers.

  • Put the lid on the container, make sure it's sealed well, & SHAKE!
    • This is a great chance to bring your kids into the kitchen! I remember my mom would always let me shake the container..Such a fun memory!

  • Flip the container every 15 minutes for about an hour to make sure all the crackers are well coated.

  • ENJOY!!
I hope that this Thanksgiving brings you & yours great blessings. Family is irreplaceable so enjoy this holiday season!

Frankly my dear...Spice on Snackers!

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